Alexandre Gauthier, Chef, La Grenouillere... Volume 2
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Welcome to La Grenouillere, the acclaimed restaurant opened in a 16th century farmhouse in 2003 by chef Alexandre Gauthier. There, Gauthier has created a meticulous contemporary cuisine rooted in a rich and unique territory in northern France. La Grenouillere-awarded two Michelin stars-was renovated in 2011 by architect Patrick Bouchain, and this second incarnation of the restaurant has, like the first, become a key destination for food lovers from all over the world. Here, in Gauthier's second book, are 100 new recipes, inviting you to discover the superb work of this acclaimed chef.
Артикул
4621510
Издательство
Тип обложки
твердый переплет
Автор
Gauthier Alexandre
Штрих код
9781419744761
Год
2020
Страниц
336
Язык
Английский
Размеры
293x217x46 мм
Вес
436 гр.
Импортер
ООО «Абрис-Бел». 220112, РБ, г. Минск, ул. Cырокомли 7-167
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