The French Menu Cookbook

Name: The French Menu Cookbook
Brand: Ten Speed Press
SKU: 1964675
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Now in paperback, this landmark, debut cookbook from Richard Olney is brimming with over 150 authentic recipes that capture the flavors and spirit of the French countryside. Originally published in 1970, The French Menu Cookbook is one of the most important culinary works of the twentieth century. It has served as a foundational resource and beacon to cooks worldwide - including visionaries like Alice Waters - who redefined American cuisine. Well ahead of his time, Olney champions a seasonal approach to cooking and provides thoughtful, intriguing wine pairings. This revolutionary text offers masterfully arranged menus for every occasion, from casual dinners for two to decadent soirees. In paperback for the first time, this celebrated kitchen classic is a must-have for adventurous home cooks, chefs, gourmets, and Francophiles alike.

Артикул

1964675

Издательство

Ten Speed Press

Тип обложки

мягкая обложка

Автор

Olney Richard

Год

2011

Страниц

456